Chocolate chip cookie

Here’s a classic chocolate chip cookie recipe for you to try:

### Ingredients

– **1 cup** (2 sticks) unsalted butter, softened
– **1 cup** granulated sugar
– **1 cup** packed brown sugar
– **2** large eggs
– **1 teaspoon** vanilla extract
– **3 cups** all-purpose flour
– **1 teaspoon** baking soda
– **1/2 teaspoon** baking powder
– **1/2 teaspoon** salt
– **2 cups** semisweet chocolate chips

### Instructions

1. **Preheat your oven** to 350°F (175°C).

2. In a large mixing bowl, **cream together the butter, granulated sugar, and brown sugar** until smooth.

3. **Beat in the eggs** one at a time, then stir in the vanilla extract.

4. In a separate bowl, **combine the flour, baking soda, baking powder, and salt**. Gradually blend this mixture into the creamed butter and sugar.

5. **Stir in the chocolate chips** until evenly distributed.

6. **Drop rounded tablespoons of dough** onto ungreased baking sheets, leaving space between each cookie for spreading.

7. **Bake** for 9 to 11 minutes, or until the edges are golden brown.

8. **Allow the cookies to cool** on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Enjoy your homemade chocolate chip cookies!

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