Crispy butter chicken is an easy oven baked fried chicken with just a few ingredients in 30 minutes that your kids will LOVE!<\/p>\n
This is an easy recipe to make on weeknights or when you don\u2019t want to spend a lot of time cooking. Crunchy, crispy and with a rich taste you\u2019d swear comes from a fancy restaurant, butter chicken is sure to be one of your new favorite recipes.<\/p>\n
2 large eggs beaten<\/p>\n
1 cup Ritz cracker crumbs<\/p>\n
1\/2 teaspoon garlic salt<\/p>\n
1\/4 teaspoon black pepper<\/p>\n
4 chicken breasts , boneless skinless (6 ounces each)<\/p>\n
1\/2 cup butter , cut into pieces<\/p>\n
Preheat oven to 375 degrees.<\/p>\n
Place eggs and cracker crumbs in two separate shallow bowls.<\/p>\n
Mix cracker crumbs with garlic salt and pepper.<\/p>\n
Dip chicken in the eggs, then dredge in the crumb mixture to coat.<\/p>\n
Arrange coated chicken in a 9\u00d713 inch baking dish.<\/p>\n
Place pieces of butter on top of the chicken.<\/p>\n
Bake in the preheated oven for 30-35 minutes or until golden brown.<\/p>\n
Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"
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