{"id":1288,"date":"2025-02-14T19:31:50","date_gmt":"2025-02-14T19:31:50","guid":{"rendered":"https:\/\/fofig.com\/?p=1288"},"modified":"2025-02-14T19:31:50","modified_gmt":"2025-02-14T19:31:50","slug":"texas-roadhouse-rattlesnake-bites","status":"publish","type":"post","link":"https:\/\/fofig.com\/index.php\/2025\/02\/14\/texas-roadhouse-rattlesnake-bites\/","title":{"rendered":"Texas Roadhouse Rattlesnake Bites"},"content":{"rendered":"<p>Spicy and Cheesy Delight: Texas Roadhouse Rattlesnake Bites Copycat<\/p>\n<p>Ingredients:<br \/>\n2 cups pepper jack cheese, shredded<br \/>\n2 cups sharp cheddar cheese, shredded<br \/>\n2 jalapenos, seeds removed, saut\u00e9ed until soft<br \/>\n1 cup all-purpose flour<br \/>\n2 large eggs<br \/>\n1 cup buttermilk<br \/>\n1\u00bd cup Panko breadcrumbs (see note)<br \/>\n2 teaspoons Slap Ya Mama seasoning<br \/>\n2 teaspoons garlic powder<br \/>\n1 teaspoon paprika<br \/>\n1 teaspoon black pepper<br \/>\n\u00bd teaspoon red pepper flakes<br \/>\n1-2 cups vegetable oil<\/p>\n<p>Directions:<br \/>\nPrepare the Dredging Station: Set up three shallow containers. In the first, place the flour. In the second, whisk together the buttermilk and eggs. In the third, combine the breadcrumbs with all the seasonings.<br \/>\nMake the Filling: In a large bowl, mix both cheeses and the softened jalapenos.<br \/>\nForm and Freeze: Roll the mixture into small balls and place them on a baking sheet. Flash freeze for 30-45 minutes.<br \/>\nDredge: Roll each ball in the flour, dip in the egg mixture, then coat in the breadcrumb mixture. Repeat the dip in the egg mixture and the breadcrumb coating for a double layer.<br \/>\nFry: Heat the oil in a large frying pan or skillet over medium-high heat. Fry the balls in batches, about 6-8 at a time, until golden on all sides. Remove with a slotted spoon and drain on paper towels.<br \/>\nPrep Time: 30 minutes | Cook Time: 15 minutes | Flash Freeze: 30 minutes | Total Time: 1 hour 15 minutes<br \/>\nServings: 24 Bites<br \/>\nKcal: 118 kcal per bite<\/p>\n<div class=\"snax snax-post-container\"><\/div>\n<div class=\"code-block code-block-2\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Spicy and Cheesy Delight: Texas Roadhouse Rattlesnake Bites Copycat Ingredients: 2 cups pepper jack cheese, shredded 2 cups sharp cheddar&hellip;<\/p>\n","protected":false},"author":1,"featured_media":1289,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1288","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all-recipes"],"_links":{"self":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts\/1288","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/comments?post=1288"}],"version-history":[{"count":1,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts\/1288\/revisions"}],"predecessor-version":[{"id":1290,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts\/1288\/revisions\/1290"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/media\/1289"}],"wp:attachment":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/media?parent=1288"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/categories?post=1288"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/tags?post=1288"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}