{"id":143,"date":"2023-02-06T01:25:02","date_gmt":"2023-02-06T01:25:02","guid":{"rendered":"https:\/\/fofig.com\/?p=143"},"modified":"2023-02-06T01:25:02","modified_gmt":"2023-02-06T01:25:02","slug":"crockpot-tuscan-chicken","status":"publish","type":"post","link":"https:\/\/fofig.com\/index.php\/2023\/02\/06\/crockpot-tuscan-chicken\/","title":{"rendered":"Crockpot Tuscan Chicken"},"content":{"rendered":"<div dir=\"auto\"><strong><em>Ingredients<\/em><\/strong><\/div>\n<div dir=\"auto\"><\/div>\n<div dir=\"auto\">6-8 boneless skinless chicken thighs<\/div>\n<div dir=\"auto\">3 garlic cloves, chopped<\/div>\n<div dir=\"auto\">3 tbsp butter, divided<\/div>\n<div dir=\"auto\">1.5 cup cream<\/div>\n<div dir=\"auto\">1\/2 cup chicken stock (optional)<\/div>\n<div dir=\"auto\">3\/4 to 1 cup parmesan cheese<\/div>\n<div dir=\"auto\">1\/2 cup sundried tomatoes, chopped or cut into strips<\/div>\n<div dir=\"auto\">1 Tbsp Italian seasoning<\/div>\n<div dir=\"auto\">3-4 cups spinach, packed<\/div>\n<div dir=\"auto\">1\/2 tsp red chili flakes<\/div>\n<div dir=\"auto\">1\/2 tsp salt<\/div>\n<div dir=\"auto\">1\/2 tsp freshly cracked black pepper<\/div>\n<div dir=\"auto\">1 Tbsp oil<\/div>\n<div dir=\"auto\"><\/div>\n<div dir=\"auto\"><em><strong>Instructions<\/strong><\/em><\/div>\n<div dir=\"auto\"><\/div>\n<div dir=\"auto\">Crock Pot Method<\/div>\n<div dir=\"auto\">Season the chicken with salt, pepper, red chili flakes. Heat oil and 1 Tbsp butter in a pan on medium high heat. Add chicken and cook for 5-6 minutes. Flip and cook for 3-4 minutes on the other side. Transfer them to crockpot.<\/div>\n<div dir=\"auto\">In the same pan, add in the remaining 2 Tbsp butter. Add in garlic and saut\u00e9 for 30-40 seconds. Add in cream and chicken stock and cook for 3-4 minutes. Stir in parmesan cheese and Italian seasoning and cook for a minute. Add in sun dried tomatoes and cook for a minute.&nbsp;<\/p>\n<div class=\"entry-content\">\n<div dir=\"auto\">Pour the sauce over chicken in the crock pot. Spread well. Cover and cook 3-4 hours on HIGH or 6-8 hours on LOW.<\/div>\n<div dir=\"auto\">Once the chicken is tender and cooked, stirred in spinach leaves and mix well with the sauce. Cover and cook till wilted<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 6-8 boneless skinless chicken thighs 3 garlic cloves, chopped 3 tbsp butter, divided 1.5 cup cream 1\/2 cup chicken&hellip;<\/p>\n","protected":false},"author":1,"featured_media":144,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-143","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all-recipes"],"_links":{"self":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts\/143","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/comments?post=143"}],"version-history":[{"count":1,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts\/143\/revisions"}],"predecessor-version":[{"id":145,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts\/143\/revisions\/145"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/media\/144"}],"wp:attachment":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/media?parent=143"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/categories?post=143"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/tags?post=143"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}