A really delicious and really unhealthy Sunday coffee cake. I have no idea where I got this recipe from, but that was about thirty years ago and it’s been a family favorite ever since. The cooking time is a little longer if you use frozen berries.<\/p>\n
<\/p>\n
*Ingredients:<\/p>\n
\u00b01 C butter<\/p>\n
\u00b02 C white sugar<\/p>\n
\u00b02 egg<\/p>\n
\u00b01 C sour cream<\/p>\n
\u00b01 teaspoon vanilla extract<\/p>\n
\u00b01\u2009\u215d cup all-purpose flour<\/p>\n
\u00b01 teaspoon baking powder<\/p>\n
\u00b0 \u00bc tsp salt<\/p>\n
\u00b0 1 cup fresh or frozen blueberries<\/p>\n
\u00b0 \u00bd cup brown sugar<\/p>\n
\u00b0 1 teaspoon ground cinnamon<\/p>\n
\u00b0 \u00bd cup chopped pecans<\/p>\n
\u00b0 1 tablespoon icing sugar for dusting<\/p>\n
* Step by step :<\/p>\n
Preheat oven 350 degrees F . Butter and flour a 9 inch Bundt pan.<\/p>\n
In bowl, cream butter and sugar to light and fluffy. Beat in eggs one at a time, & stir in sour cream \/ vanilla. Blend flour, baking powder also salt; stir to batter to mixed. Stirring in blueberries<\/p>\n
Pour half of batter to prepared pan. In bowl, mix brown sugar, cinnamon \/\/ pecans. Sprinkling half of this mix on batter in pan. Spoon the remaining batter on top, then sprinkle the rest of the pecan mixture. Using a knife or thin spatula to swirl sugar layer to the cake.<\/p>\n
Bake 55 to 60 minutes in the preheated oven, or until a knife inserted into the crown of the cake comes out clean. Cool in pan on wire rack. Invert onto a serving platter and pat firmly to remove from skillet. Sprinkling with icing sugar just before serve .<\/p>\n
Enjoy !<\/p>\n
.<\/p>\n","protected":false},"excerpt":{"rendered":"
A really delicious and really unhealthy Sunday coffee cake. I have no idea where I got this recipe from, but…<\/p>\n","protected":false},"author":1,"featured_media":865,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-864","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all-recipes"],"_links":{"self":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts\/864","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/comments?post=864"}],"version-history":[{"count":1,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts\/864\/revisions"}],"predecessor-version":[{"id":866,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts\/864\/revisions\/866"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/media\/865"}],"wp:attachment":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/media?parent=864"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/categories?post=864"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/tags?post=864"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}