{"id":915,"date":"2023-11-07T15:23:04","date_gmt":"2023-11-07T15:23:04","guid":{"rendered":"https:\/\/fofig.com\/?p=915"},"modified":"2023-11-07T15:23:04","modified_gmt":"2023-11-07T15:23:04","slug":"loaded-steak-quesadillas","status":"publish","type":"post","link":"https:\/\/fofig.com\/index.php\/2023\/11\/07\/loaded-steak-quesadillas\/","title":{"rendered":"Loaded Steak Quesadillas"},"content":{"rendered":"<p>Ingredients :<\/p>\n<p>-1-For the Steak :<\/p>\n<p>3\/4 \u2013 1 lbs sirloin steak<\/p>\n<p>1 teaspoon ancho chili powder<\/p>\n<p>1\/2 teaspoon paprika<\/p>\n<p>1\/4 teaspoon ground mexican oregano<\/p>\n<p>1\/4 teaspoon cumin<\/p>\n<p>1\/4 teaspoon garlic powder<\/p>\n<p>1\/4 teaspoon onion powder<\/p>\n<p>Pinch of cayenne pepper<\/p>\n<p>1\/4 teaspoon salt<\/p>\n<p>-2-For the Quesadillas :<\/p>\n<p>4 large flour tortillas<\/p>\n<p>2 cups Mexican Cheese Blend<\/p>\n<p>1\/2 cup cherry tomatoes, thinly sliced<\/p>\n<p>1\/2 cup canned fire roasted corn kernels, drained<\/p>\n<p>1\/2 cup canned black beans, drained<\/p>\n<p>1\/2 an avocado, diced<\/p>\n<p>Limes wedges and fresh minced cilantro for garnish<\/p>\n<p>Instructions :<\/p>\n<p>Preheat oven to 425\u02daF. Prepare a baking sheet with a piece of parchment paper.<\/p>\n<p>In a small bowl, mix together all spices and salt for the steak. Generously coat steak with spice blend.<\/p>\n<p>Heat 2 tablespoons olive oil in a large skillet over medium high heat. Sear steak, no more than 3 minutes per side. The steak will cook more in the oven so make sure it\u2019s just a sear! Remove from heat and let rest for 5 minutes while prepping quesadillas.<\/p>\n<p>Place 2 tortillas on the prepared sheet and sprinkle each one with 1\/2 cup of the cheese.<\/p>\n<p>Top with tomatoes, corn, black beans, and avocado.<\/p>\n<p>Thinly slice steak against the grain. Place slices on top of the loaded tortillas.<\/p>\n<p>Sprinkle the rest of the cheese evenly over both quesadillas and cover with remaining tortillas.<\/p>\n<p>Bake in the oven for 6-8 minutes, until cheese is melted and tortillas are warmed through.<\/p>\n<p>Remove from oven and slice as desired. Top with cilantro and serve with lime wedges, a dollop of sour cream and your favorite salsa and guacamole!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients : -1-For the Steak : 3\/4 \u2013 1 lbs sirloin steak 1 teaspoon ancho chili powder 1\/2 teaspoon paprika&hellip;<\/p>\n","protected":false},"author":1,"featured_media":916,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-915","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all-recipes"],"_links":{"self":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts\/915","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/comments?post=915"}],"version-history":[{"count":1,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts\/915\/revisions"}],"predecessor-version":[{"id":917,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts\/915\/revisions\/917"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/media\/916"}],"wp:attachment":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/media?parent=915"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/categories?post=915"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/tags?post=915"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}