This rich and delicious fudge is made of pure unsweetened cocoa..no corn syrup, chocolate chips or marshmallow creme. Just pure goodness!<\/p>\n
Ingredients:<\/strong><\/p>\n 2 cups granulated sugar<\/p>\n 3\/4 cup Hershey\u2019s cocoa powder<\/p>\n 1\/2 cup milk<\/p>\n 1\/2 cup (1 stick) unsalted butter<\/p>\n 1 tsp vanilla extract<\/p>\n Pinch of salt<\/p>\n <\/p>\n Instructions:<\/strong><\/p>\n Line an 8-inch square baking dish with parchment paper and set aside. Add the butter and stir until it melts and blends in. Quickly pour the fudge into the prepared baking dish and smooth the top. Lift the fudge out of the pan using the parchment paper, cut it into small squares, and enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":" This rich and delicious fudge is made of pure unsweetened cocoa..no corn syrup, chocolate chips or marshmallow creme. Just pure…<\/p>\n","protected":false},"author":1,"featured_media":993,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-992","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all-recipes"],"_links":{"self":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts\/992","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/comments?post=992"}],"version-history":[{"count":1,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts\/992\/revisions"}],"predecessor-version":[{"id":994,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/posts\/992\/revisions\/994"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/media\/993"}],"wp:attachment":[{"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/media?parent=992"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/categories?post=992"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fofig.com\/index.php\/wp-json\/wp\/v2\/tags?post=992"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nIn a medium saucepan, combine the sugar, cocoa powder, and salt.
\nGradually add the milk while stirring constantly until the mixture is smooth.<\/p>\n
\nBring the mixture to a boil over medium heat, stirring constantly. Once it reaches a boil, stop stirring and let it boil for 2-3 minutes.
\nRemove the pan from the heat and stir in the vanilla extract.
\nBeat the mixture vigorously with a wooden spoon or hand mixer until it thickens and loses its shine.<\/p>\n
\nLet it cool at room temperature for at least 2 hours or until it\u2019s firm to the touch.<\/p>\n