Old Yummy Recipes

SUMMER RASPBERRY CHEESECAKE CUPCAKE INGREDIENTS For the cupcakes: 1 1/2 cups all-purpose flour 1 1/2 tsp baking powder 1/4 tsp salt 1/2 cup unsalted butter, softened 3/4 cup granulated sugar 2 large eggs 1/2 cup sour cream 1/4 cup milk 1 tsp vanilla extract For the cheesecake filling: 8 oz cream cheese, softened 1/4 cup […]

Ingredients Four simple ingredients. Each one earns its place. 2 cups (8 oz) sharp cheddar cheese, finely shredded – The star of the show. Sharp cheddar has the bold, tangy, nutty flavor that defines cheese straws. Extra-sharp is even better. Do not use mild cheddar – the flavor will be too subtle. The “finely shredded” requirement

Ingredients: 1 ½ cups (190g) all-purpose flour 1 ½ tsp baking powder ¼ tsp salt ½ cup (115g) unsalted butter, softened 1 cup (200g) granulated sugar 2 large eggs 1 tsp vanilla extract ½ cup (120ml) milk ¾ cup (75g) cocoa powder (unsweetened) ½ cup (120ml) hot water or hot coffee (for a richer flavor)

Ingredients: 1 can (13.5 ounces) full-fat coconut milk 2 tablespoons unsweetened cocoa powder 1/4 cup cold water Instructions: 1.Chill the Coconut Milk: Place the can of coconut milk in the refrigerator overnight. This step is crucial as it helps the cream separate from the liquid and solidify, making it easier to whip. 2.Prepare the Base:

Why This Recipe Is a Hidden Gem You have made mac and cheese. You have made baked beans. You have probably never put them together. Here is why you should. No boiling the pasta – The uncooked macaroni goes straight into the baking dish. The liquid from the baked beans and the milk cooks the pasta

Decadent Chocolate Cake with Wine Glaze If you’re looking for a dessert that’s both elegant and indulgent, this Decadent Chocolate Cake with Wine Glaze is the perfect choice. Rich, moist chocolate cake meets a luxurious red wine glaze, creating a dessert that feels gourmet but is simple enough to make at home. Whether you’re preparing it for

Cheesy Garlic Scalloped Potatoes Cheesy garlic scalloped potatoes are the ultimate comfort food side dish. Thinly sliced potatoes are layered with a rich, creamy garlic sauce and an abundance of melted cheese, then baked until golden, bubbly, and fork-tender. Every spoonful delivers velvety potatoes, savory garlic, and stretches of gooey cheese. This dish steals the

Ingredients Five simple ingredients. Each one earns its place. 2 pounds raw frozen shrimp, peeled and deveined (tail on or off) – The star of the show. Raw frozen shrimp are ideal. They go straight from the freezer to the slow cooker – no thawing needed. Look for shrimp that are already peeled and deveined to

Diabetic Friendly Cake That Melts in Your Mouth Finding a diabetic friendly cake that actually tastes good and delivers a tender, melt-in-your-mouth texture can feel impossible. Many sugar-free cakes turn out dry, dense, or chemically tasting from artificial sweeteners. This recipe solves that problem. This diabetic friendly cake is moist, light, and so soft that

Long before the hum of an electric iron, the charcoal box iron—also known as a coal iron or self-heating iron—was a marvel of 19th-century ingenuity. Used in homes and laundries across Europe, America, and beyond, this cast-iron workhorse brought order to wrinkled linens without a single wire or outlet. Unlike the heavy, constantly reheated “sad