Old Yummy Recipes

Ingredients: For the Almond Cake: 2 and 1/2 cups cake flour, sifted (315 grams) 3 teaspoons baking powder 1/2 teaspoon baking soda 3/4 teaspoon salt 1 cup (227 grams) unsalted butter, at room temperature 1 and 1/2 cups (298 grams) granulated sugar 6 large egg whites, at room temperature, lightly beaten until foamy 1 teaspoon […]

Ingredients: 1 1/4 pounds chicken tenders boneless skinless ▢1/2 cup white flour ▢Salt and Pepper ▢6 tablespoons olive oil or melted butter ▢3 teaspoons minced garlic ▢1 teaspoon dried basil ▢1/4 teaspoon paprika ▢1 cup Panko ▢2/3 cup Parmesan cheese freshly grated PREPARATION: Trim the fat from the tenders. Set out three bowls. Fill one with the white flour, about ¼ teaspoon pepper, & about ½ teaspoon salt. Stir.

Ingredients: 1 large head of Cauliflower cut into bite size pieces (6 cups) 6-8 strips of bacon cooked and crumbled 6 Tbs chopped Chives 1/2 cup Mayonnaise 1/2 cup Sour Cream 2 cups Cheddar Cheese, Shredded 8 oz container sliced mushrooms (optional) PREPARATION: Preheat oven to 425° In a large pot boil water and cook

Ingredients : -1-For the Steak : 3/4 – 1 lbs sirloin steak 1 teaspoon ancho chili powder 1/2 teaspoon paprika 1/4 teaspoon ground mexican oregano 1/4 teaspoon cumin 1/4 teaspoon garlic powder 1/4 teaspoon onion powder Pinch of cayenne pepper 1/4 teaspoon salt -2-For the Quesadillas : 4 large flour tortillas 2 cups Mexican Cheese

Ingredients: 12 Slider rolls 1 pound Thinly sliced steak 1 Green pepper, diced 1 Onion, diced 6 slices Provolone cheese 2 tablespoon Mayonnaise 3 tablespoon Butter, melted 1 tablespoon Onion, finely diced Salt & Pepper to taste PREPARATION: Preheat oven to 350°F Separate the tops and bottoms of your rolls and place the bottoms in an 11″ x 7″ baking dish or on a baking sheet. Cook the steak meat in a

Ingredients: 1 cup granulated sugar ¼ cup water ½ cup heavy cream 1 tsp pure vanilla extract (optional) A pinch of salt (to balance out the sweetness) PREPARATION: Start Simple: In a medium-sized, heavy-bottomed pan, combine the granulated sugar and water. Ensure that the sugar is evenly moistened. Heat it Up: Place the pan over medium-high heat.

INGREDIENTS : 2lbs Lean Ground Beef ½ C Onions (chopped) ¼ C Red Bell Peppers (chopped) ¼ C Green Bell Peppers (chopped) 1 T Salt, Pepper, Garlic Salt ½ T Dry Mustard ½ C prepared Cheese Sauce, see recipe under, “Sauces” ½ C Shredded Cheddar Cheese or use your favorite cheese For Sloppy Joe Sauce:

Cherry Pie holds a special place in my heart because it reminds me of my grandmother’s kitchen. The warm scent of fresh, sweet cherries and talon, mingling with the buttery crust, is a sensory delight that brings back cherished memories of family gatherings and cozy moments. However, sometimes life gets busy, and we crave that

INGREDIENTS: 1 lb lean (at least 80%) ground beef 1 large onion, chopped (1 cup) 1/2 teaspoon salt 1 cup shredded Cheddar cheese (4 oz) 1/2 cup Original Bisquick mix 1 cup milk 2 eggs PREPARATION: Heat broiler to 400°F. Shower 9-inch glass pie plate with cooking splash. In 10-inch skillet, cook hamburger and onion

INGREDIENTS: • 2 Lbs Jumbo Shrimp • 2 Celery Stalks, (sliced thin) • 1 Jalapeno, (seeded, finely chopped) • 1 Cucumber, (chopped) • 2 Avocados, (peeled, pitted, chopped) • 2 Handfuls Fresh Cilantro, (chopped) • 1/2 Small White or Yellow Onion, (finely chopped) • 2 Limes, (juice & zest) • 1 Orange, (juice & zest)