Pumpkin Bars with Cream Cheese Frost
Ingredients ° 1 can (29 ounces) solid pumpkin ° 2½ cups white sugar ° 1½ cup vegetable oil ° 5 eggs ° 3 cups all-purpose flour ° 1 tablespoon baking powder ° 2 teaspoons ground cinnamon ° 2 teaspoons pumpkin pie spice ° 1½ teaspoons baking soda ° 1½ teaspoons of salt ° 2 (8 […]
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